Korea on Demand

The '2024 Busan International Film Festival,' now in its 29th year, is continuing to solidify its reputation as Asia's top film festival and is currently successfully underway. We explore the atmosphere on-site at the 2024 Busan International Film Festival with film critic Jason Bechervaise.

On a Korean dining table, banchan play a role in enhancing the flavors of the main course. In this segment, we will explore the unique features and culture of Korean meals.

Film critic Jason Bechervaise discusses the films that received positive reviews during the Chuseok holiday period and provides insight into the upcoming Busan International Film Festival, which opens next month.

This year marks the 100th anniversary of artist Chun Kyung-ja's birth. The Chun Kyung-ja Centennial exhibition showcases 93 works from her personal collection, along with the works of 23 female artists who lived during the same era as Chun Kyung-ja. Art Director Sonya Cho introduces the 100th anniversary exhibition of Chun Kyung-ja.

Muju's most famous festival is the "Muju Firefly Festival." Travel creator Ethan Moon talks about must-see attractions in Muju.

"Naengmyeon" is a traditional Korean cold noodle dish. Professor and YouTuber Austin Givens introduces the history of naengmyeon and other Korean noodle dishes.

One of the most renowned Korean artist in the global art scene is installation artist Suh Do Ho. Art director Sonya Cho introduces Suh Do Ho's large-scale solo exhibition, held for the first time in over a decade.

We explore some Korean horror films that will send chills down your spine in the sweltering summer with film critic Jason Bechervaise.

When thinking of summer vacation spots, the beach is the first place that comes to mind. Travel expert and creator Ethan Moon talks about the beaches of Korea.

In South Korea, the word "bap," or rice, is used to mean "meal." Professor and YouTuber Austin Givens introduces South Korea's main part of any meal, rice.

Late July to early August is the summer vacation season in South Korea. To celebrate the summer holidays, travel expert and creator Ethan Moon talks about camping in Hongcheon.

Jeju Island is one of the most popular destinations for summer vacations. Art director Sonya Jo tells us about the best art exhibitions to see in Jeju.

Joined by film critic Jason Bechervaise, we talk about the Bucheon International Fantastic Film Festival, which aims to showcase Korean films to the world and become an international mecca for low-budget and independent cinema.

In South Korea, there is a tradition of preparing and eating special foods for nourishment on "Boknal." Professor and YouTuber Austin Givens introduces the health foods eaten on the special day.

On June 28, the "2024 Galleries Art Fair in Suwon" opened at the Suwon Convention Center. Art Director Sonya Cho introduces the rejuvenated "Galleries Art Fair."

In light of Korea's Veterans Month, travel expert and creator Ethan Moon introduces the DMZ Dark Tour, highlighting destinations that have become symbols of peace, such as the DMZ.

Tofu, or as it is called in Korea, dubu is one of the most iconic foods representing Korea and is also a staple in Asian cuisine. Professor and YouTuber Austin Givens introduces a variety of dubu dishes.

In commemoration of June, the Month of Veterans, film critic Jason Bechervaise introduces works that deal with the Korean War, such as{태극기 휘날리며}"Taegukgi: Brotherhood in War" and {고지전}"The Front Line."

The late painter Yun Hyong-keun was one of the masters of Korean contemporary art, representing Korean monochrome painting. Art director Sonya Cho introduces Yun Hyong-keun's solo exhibition, <Yun/Paris/Yun>, which is being held in South Korea for the first time in three years.

Pork is one of the staple ingredients in Korean cuisine. Among the various types of pork, Jeju black pork is the most highly regarded. Professor and YouTuber Austin Givens introduces the origin of how Jeju black pork came to be consumed.

May 18, 1980, is the day when the Democratization Movement took place in Gwangju. To commemorate the May 18 Democratization Movement, we explore films on this subject and other notable movies to watch in May with film critic Jason Bechervaise.

Next Wednesday is Buddha's Birthday, a public holiday in South Korea. To celebrate Buddha's Birthday, travel specialist Ethan Moon shares his impressions of staying at a temple in South Korea firsthand.

The late Kim Tschang-Yeul, known as the "artist of water droplets," who passed away in 2021, is an eminent figure and esteemed artist in the Korean art history and art world. Art director Sonya Cho introduces an exhibition in Seoul that reflects on Kim's artistic world on the occasion of the third anniversary of his passing.

Movies and dramas produced in South Korea, such as the fourth installment of "The Roundup," or 범죄도시 in Korean, "Parasyte: The Grey," and "The Sympathizer," are garnering global attention. Film critic Jason introduces noteworthy Korean media to watch in April.

South Korea's {남해}Namhae offers a unique charm, different from Jeju Island, by boasting many peaceful and distinctive travel destinations. Travel specialist creator Ethan Moon recommends the beautiful spots of Namhae.

"{노포}Nopo" refers to a very old shops that have been passed down through generations, and are recognized for its preservation value. Professor and YouTuber Austin Givens introduces South Korea's "Nopo."

Simon Ko is an artist who emotionally captures fragments of sentimental exchanges in everyday life. Art director Sonya Jo introduces Simon Ko's solo exhibition "Mellow Island" that is being held at Seojung Art

Film critic Jason introduces two noteworthy Korean media to watch in April: the film "Exhuma," or "{파묘}Pamyo" in Korean, which is the first movie to surpass 10 million viewers this year, and the highly anticipated new Netflix comedy series "Chicken Nugget."

Introducing Suncheon, one of the destinations that comes to mind when thinking about spring flowers. Travel specialist creator Ethan Moon recommends the must-visit attractions in Suncheon this time of year.

The solo exhibition of Noh Sangho, an artist who has gained popularity among the MZ generation with AI art, has opened at the Arario Gallery. Art director Sonya Cho introduces Noh Sangho's life and artistic world.

Professor and YouTuber Austin Givens introduces places in South Korea outside of Seoul and highlights special dishes from there. The sixth "food city" he introduces is Gangneung - famous for Jangkalguksu and more.

The movie "Exhuma," or "{파묘}Pamyo" in Korean, which is currently in showing in theaters, is gaining popularity by exceeding 4 million views today, on {삼일절}Samiljeol, or Independence Movement Day. Film critic Jason introduces South Korean films that have dealt with South Korea-Japan relations.

Jeju Island is the place where spring comes the earliest in South Korea. Travel creator Ethan Moon recommends places on Jeju Island that are worth visiting at this time of year.

With the rise of K-content, South Korean actors are becoming increasingly active in Hollywood. Film critic Jason shares updates about the film industry.

Canned ham sets are often exchanged as gifts during the holidays in South Korea. Professor and YouTuber Austin Givens shares various stories about canned ham.

The solo exhibition of Seo Soo-yeon, an illustrator active in fields such as books and magazines, opened yesterday at the Albus Gallery. Art director Sonya Jo introduces the artistic world of Seo Soo-yeon.

"K-Diaspora," or Korean diaspora, content created by Korean creators and which incorporate autobiographical narratives is shaking up Hollywood. Film critic Jason introduces the noteworthy works "BEEF" and "Past Lives."

Winter is a romantic season with the unique atmosphere of Christmas and year-end festivities, making it an ideal time for couples to go on dates. Travel specialist creator Ethan Moon introduces Seoul's must-visit dating spots for the winter.

An exhibition by Gala Porras-Kim, one of the four finalists for the Korea Artist Prize 2023, is being held at the Leeum Museum of Art in Seoul. We take a look into her artistic world with art director Sonya Cho.

Jokbal is one of South Korea's most loved late-night drinking snack and traditional food. Professor and YouTube creator Austin Givens tells us about making jokbal for his family in the U.S.

The winter vacation season has begun. Travel specialist creator Ethan Moon introduces the charms of Seoul's representative theme park, Lotte World.

With rave reviews and exceeding nine million viewers since its release, "12.12: The Day" is on the verge of reaching ten million admissions. Film critic Jason introduces the films worth watching as the end of 2023 approaches.

From May to September, an exhibition of the late artist Whanki Kim was held at the Yongin Hoam Museum of Art. We delve into Whanki Kim's life and artistic realm with art director Sonya Jo.

Professor and YouTuber Austin Givens introduces places in South Korea outside of Seoul and highlights special dishes from there. The fifth "food city" he introduces is Haenam - famous for raw chicken and more.

Ski season, the highlight of winter sports, has finally returned. Travel creator Ethan Moon introduces the charms of YongPyong Ski Resort, the largest ski resort in South Korea.

The 44th Blue Dragon Film Awards will be held tonight, on November 24th. Film critic Jason introduces the award nominees in each category.

Professor and YouTuber Austin Givens introduces places in South Korea outside of Seoul and highlights special dishes from there. The fourth "food city" he introduces is Daegu - famous for "makchang" and more.

A solo exhibition of the late artist Park Seo-bo, a prominent figure in the flow of modern Korean art, is currently being held at the Busan Johyun Gallery. We explore the life and artistic world of Park Seo-bo with art director Sonya Jo.

Autumn is a romantic season perfect for enjoying the beauty of leaves changing color. Travel expert and creator Ethan Moon introduces three famous Korean mountains that are great for hiking during the fall season.

Professor and YouTuber Austin Givens introduces places in South Korea outside of Seoul and highlights special dishes from there. The third "food city" he introduces is Tongyoung - famous for "si-rak gukbap" and more.