CaskStrength Media 의 WhiskyCast
CaskStrength Media
카테고리: 예술
마지막 에피소드 듣기:
Beam Suntory has successfully tested the use of green hydrogen as a fuel source for directly-firing stills, and is part of a pilot project to create a hydrogen conversion unit that could be deployed at remote distilleries. We’ll learn more about the potential of hydrogen as a fuel source for distillers on this week’s WhiskyCast In-Depth. In the news, Laphroaig is looking for a new manager, while R&B Distillers has received planning approval for a new distillery in Campbeltown, Scotland and Dr. Bill Lumsden of Glenmorangie makes a surprising admission about this year’s Ardbeg Day release.
이전 에피소드
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1054 - A Green Fuel Source for Distillers?Mon, 22 Apr 2024 - 0h
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1053 - A Sleeping Giant Awakens at Port EllenSun, 14 Apr 2024 - 0h
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1052 - 15 Years of Texas WhiskeySun, 07 Apr 2024
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1051 - Making the "World's Most Admired" WhiskiesMon, 01 Apr 2024 - 0h
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1050 - Ask the Whisky Maker: Compass Box's James SaxonMon, 25 Mar 2024 - 0h
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1049 - A Whisky Dream Come TrueMon, 18 Mar 2024 - 0h
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1048 - A Long-Term Commitment to LongmornMon, 11 Mar 2024 - 0h
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1047 - Mark Reynier: Whisky's Enfant TerribleMon, 04 Mar 2024 - 0h
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1046 - A Commitment to Sustainable WhiskyMon, 26 Feb 2024 - 0h
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1045 - Bulleit Enters the American Single Malt RaceMon, 19 Feb 2024 - 0h
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1044 - In Search of Dusty WhiskiesSun, 11 Feb 2024 - 0h
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1043 - Another New Distillery for KentuckyMon, 05 Feb 2024 - 0h
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1042 - Tennessee Whiskey's Lost HistoryMon, 29 Jan 2024 - 0h
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1041 - And the Winner Is...Mon, 22 Jan 2024 - 0h
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1040 - Changing of the Guard at Ireland's Midleton DistillerySun, 14 Jan 2024 - 0h
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1039 - A New Future for Single Cask NationMon, 08 Jan 2024 - 0h
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1038 - 2023: The Year in WhiskySun, 31 Dec 2023 - 0h
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1037 - A Whiskey Maker's Holiday TreatSun, 24 Dec 2023 - 0h
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1036 - Never Say Die Bourbon: A Whiskey with a Back StoryMon, 18 Dec 2023 - 0h
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1035 - Bespoke Whisky, Bespoke TweedMon, 11 Dec 2023 - 0h
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1034 - Is the Luxury Whisky Investment Market Softening?Mon, 04 Dec 2023 - 0h
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1033 - Northern Ireland's Distilling ResurgenceMon, 27 Nov 2023 - 0h
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1032 - The Spirited Chef Takes on Whisky & FoodTue, 21 Nov 2023 - 0h
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1031 - Through the Years with Dewar's Master Blender Stephanie MacleodMon, 13 Nov 2023 - 0h
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1030 - Balcones Distilling Celebrates 15 Years of Texas WhiskeyMon, 06 Nov 2023 - 0h
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1029 - Making Whiskey in the Music CityMon, 30 Oct 2023 - 0h
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1028 - Signed, Sealed, & Delivered: A Look at Contract DistillingMon, 23 Oct 2023 - 0h
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1027 - An Exercise in Whisky BlendingMon, 16 Oct 2023 - 0h
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1026 - The Outlander and the DistillerMon, 09 Oct 2023 - 0h
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1025 - Eight Special Single Malts...and a Cowboy BourbonMon, 02 Oct 2023 - 0h
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1024 - Catching Up with Ardbeg's Colin GordonTue, 26 Sep 2023 - 0h
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1023 - 10 Years In…And a Lot More Left to LearnMon, 18 Sep 2023 - 0h
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1022 - Whisky Number One...of OneMon, 11 Sep 2023 - 0h
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1021 - "Do You Even Like Whisky"Mon, 04 Sep 2023 - 0h
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1020 - A Deep Dive Into Scotch Whisky DataMon, 28 Aug 2023 - 0h
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1019 - The Risks of Whisky InvestingMon, 21 Aug 2023 - 0h
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1018 - Whisky and Music Come Together in Rhythm & Booze RecordsMon, 14 Aug 2023 - 0h
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1017 - Digging Into Scotland's Whisky HistoryMon, 07 Aug 2023 - 0h
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1016 - A New Era for Gordon & MacPhailMon, 31 Jul 2023 - 0h
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1015 - Reviving Rosebank Distillery After 30 Silent YearsMon, 24 Jul 2023 - 0h
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1014 - A New Experience at The Scotch Whisky ExperienceMon, 17 Jul 2023 - 0h
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1013 - Four Roses Bourbon Celebrates 135 YearsMon, 10 Jul 2023 - 0h
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1012 - A Craft Maltster's Closing Leaves Distillers in the LurchMon, 03 Jul 2023 - 0h
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1011 - A New Golden Age for Scotch Whisky?Mon, 26 Jun 2023
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1010 - Changing of the Guard at Seattle's Westland DistilleryMon, 19 Jun 2023 - 0h
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1009 - Big Changes for Wyoming WhiskeyMon, 12 Jun 2023 - 0h
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1008 - Old Pulteney Shutting Down for 8 Weeks to Protect Water SupplyMon, 05 Jun 2023 - 0h
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1007 - Another New Distillery for CampbeltownMon, 29 May 2023 - 0h
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1006 - Celebrating World Whisky DayMon, 22 May 2023 - 0h
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1005 - A New Era for Blended American WhiskyMon, 15 May 2023 - 0h
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